Real Instruments 0–55% Brix Refractometer with ATC for Juice & Fruit Testing

The Real Instruments 0–55% Brix Refractometer (RHB-55) is a precision optical measuring instrument designed for fast and accurate determination of sugar concentration in fruit juices, beverages, syrups, and other liquid samples. Equipped with Automatic Temperature Compensation (ATC), it ensures reliable readings without manual temperature correction. Its rugged aluminum construction, clear optical scale, and portable design make it ideal for food processing, beverage production, wineries, breweries, agriculture, and laboratory quality control.

Learn more in our blog:

• 10 Industries That Use Refractometers for Quality Control in 2026

Key Features

• Measures 0–55% Brix sugar concentration
• Automatic Temperature Compensation (ATC)
• High-precision optical measurement
• Clear and easy-to-read scale
• Durable aluminum body
• Lightweight and portable design
• Fast and repeatable results
• Manual calibration support
• No batteries required
• Suitable for field and laboratory applications

Applications

• Fruit Juice Testing
• Beverage Manufacturing
• Wine Making
• Beer Brewing
• Food Processing Industry
• Sugar Syrup Testing
• Agriculture & Horticulture
• Quality Control Laboratories
• Fruit Processing Plants
• Educational & Research Institutes

Specifications

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